ncstatetke All American 41128 Posts user info edit post |
[Edited on October 17, 2010 at 10:41 PM. Reason : too big]
10/17/2010 10:35:12 PM |
marlndarln All American 1859 Posts user info edit post |
meat pies in dis thread 10/17/2010 10:36:10 PM |
Byrn Stuff backpacker 19058 Posts user info edit post |
to me it look like an empanada to me 10/17/2010 10:36:42 PM |
th3oretecht All American 15539 Posts user info edit post |
WHERE ARE THE BOOBIES 10/17/2010 10:37:01 PM |
marlndarln All American 1859 Posts user info edit post |
^^yeah the original was more meat pie like 10/17/2010 10:42:47 PM |
Byrn Stuff backpacker 19058 Posts user info edit post |
boo bring back the empanadas.
Speaking of which, I had delicious ones at breakfast at Havana Grill in Cary. 10/17/2010 10:44:43 PM |
Chop All American 6271 Posts user info edit post |
absolutely disgusting.
10/17/2010 10:47:08 PM |
marlndarln All American 1859 Posts user info edit post |
Quote : | "absolutely disgusting delicious" |
10/17/2010 10:50:04 PM |
Byrn Stuff backpacker 19058 Posts user info edit post |
^^you lyin to yo'self 10/17/2010 10:52:39 PM |
ShawnaC123 2019 Egg Champ 46681 Posts user info edit post |
to me, that looks disgusting to me 10/17/2010 10:53:35 PM |
Chop All American 6271 Posts user info edit post |
yoopers smother these things in ketchup for a reason. 10/17/2010 10:54:30 PM |
0EPII1 All American 42535 Posts user info edit post |
I would love to try this... but not necessarily in a pasty.
http://www.metro.co.uk/news/147109-shoppers-go-nuts-for-squirrel-pasty
Quote : | "Shoppers go nuts for squirrel pasty
Squirrels have long been on the menu at some top restaurants – but now they have found their way into the humble pasty.
And it seems shoppers can't get enough of the healthy meat which tastes great, is good for the environment and is very free range.
Butcher David Simpson, who sells the pasties in Fraddon, Cornwall, said: 'People like the fact it is wild meat, low in fat and local – so no food miles.'
David Ridley, who owns a fish and game store in Northumberland, is also surprised by the success of grey squirrels, which apparently taste like wild boar or duck.
'I wasn't sure at first, and wondered would people really eat it. Now I take every squirrel I can get my hands on,' he said.
'I've had days when I have managed to get 60 and they've all sold straight away.
'It is moist and sweet because its diet has been berries and nuts.'
There are about 2.5million grey squirrels in Britain and killing them for food could help control numbers as they are over-running the native red squirrel.
Keith Viner, former chef of Michelin-starred Pennypots in Cornwall, said: 'Southern-fried squirrel is good. And tandoori style works.
'It is especially tasty fricasséed with Cornish cream and walnuts. But the one everyone seems to like is the Cornish squirrel pasty.'" |
May contain nuts: Butcher Dave Simpson with a wild grey squirrel pasty
10/17/2010 11:03:25 PM |
wdprice3 BinaryBuffonary 45912 Posts user info edit post |
interesting. 10/17/2010 11:06:16 PM |
Mindstorm All American 15858 Posts user info edit post |
So between the horse guy thread and this thread I'm going to have some nightmares tonight. 10/17/2010 11:09:26 PM |
th3oretecht All American 15539 Posts user info edit post |
What's so nightmarish about this thread? 10/17/2010 11:11:55 PM |
0EPII1 All American 42535 Posts user info edit post |
I didn't know these were called pasties:
Quote : | "Since summer is just around the corner, you might want to make plans to visit the PASTY capital of the world; LAKE HAVASU, ARIZONA. This is just a sneak peek at some of the stuff you will see." |
Hundreds of pasty pics here, similar to the one above:
http://www.break.com/findpix/pasties-pics/family-off/
example
And finally, for Kris:
[Edited on October 17, 2010 at 11:12 PM. Reason : ]10/17/2010 11:12:22 PM |
Mindstorm All American 15858 Posts user info edit post |
Just the dead squirrel next to the skinned squirrel.
I only imagine gray squirrels as annoying little creatures that dart out in front of cars. Now I'm going to imagine them as skinned little bastards as they frolic around my yard. I've just not seen a skinned squirrel before.
I wonder if I'll start imagining them as little pies darting between the trees. 10/17/2010 11:13:39 PM |
Chop All American 6271 Posts user info edit post |
i've eaten squirrel prepared a number of different ways, none of which were particularly appetizing.
i can't imagine a squirrel meat pie would be any better.
(btw, the meat pies are pronounced pass-ty, the nipple covers are pronounced pace-ty) 10/17/2010 11:21:07 PM |
ambrosia1231 eeeeeeeeeevil 76471 Posts user info edit post |
Quote : | "WHERE ARE THE BOOBIES" |
It took far too long to get any in this thread.
And they weren't even pasty tits 10/17/2010 11:25:45 PM |
0EPII1 All American 42535 Posts user info edit post |
http://www.break.com/pictures_nsfw/get-your-pasties-on387770.html
Pasty tits with pasties on!
10/17/2010 11:28:26 PM |
ambrosia1231 eeeeeeeeeevil 76471 Posts user info edit post |
it's better when the whole body is pasty 10/17/2010 11:32:01 PM |