I find that when frosting a bagel, on the top, I meticulously work around the hole, on the bottom I spread my cream across the hole, plugging it in the process.

3/25/2011 11:23:15 PM

No

3/25/2011 11:24:30 PM

No, I aim for it.

3/25/2011 11:25:17 PM

I meticulously work around the hole : that's what evan said

3/25/2011 11:27:57 PM

Do what the fuckin warden says and you do

3/25/2011 11:36:44 PM

3/26/2011 2:50:52 AM

frosting a bagel?

schmear

3/26/2011 10:15:45 AM

^^ hahahaha, came in here to post that.

3/26/2011 10:21:21 AM

this whole thread is funny as hell

3/26/2011 12:59:50 PM

frosting a bagel?

3/26/2011 4:34:20 PM

I like to cover the hole with cream.

3/26/2011 4:40:38 PM

i cover the hole w/ saran wrap to make sure no cream gets inside the hole

3/26/2011 4:43:15 PM

VS

3/26/2011 5:32:03 PM

lolz

3/26/2011 6:33:50 PM

Quote :

"i cover the hole w/ saran wrap to make sure no cream gets inside the hole"

hahaha

3/26/2011 7:00:14 PM

i thought this thread was about

3/26/2011 7:57:59 PM

After I start eating it, it all goes in the whole anyway, so why take the time to avoid it?

3/26/2011 7:59:55 PM