Brining for 24 hours then in the oven it goes. How is your turkey being prepared?

11/23/2011 5:05:40 PM

If it doesn't come out of a deep fryer I don't touch it.

Fuck an oven cooked turkey.

11/23/2011 5:20:15 PM

smoking it this year with some cherrywood chips

11/23/2011 5:25:10 PM

I will be letting a woman do it.

11/23/2011 5:25:57 PM

deep frying one - its injected

roasting one - its brining

11/23/2011 5:26:08 PM

I've only cooked one turkey and I brined that shit and it was amazing

11/23/2011 5:26:17 PM

i have a wife and mother-in-law

11/23/2011 5:26:47 PM

Smoked turkey sounds really good. Maybe I'll try that for Xmas. My girlfriends sister does like 4 turkey breasts and she does each one a different way which is fun and delicious. Anybody doing a turducken? I've never had it but heard its to die for.

11/23/2011 5:28:09 PM

Use this brining recipe every year: http://www.epicurious.com/recipes/food/views/Cider-Brined-and-Glazed-Turkey-233148

Next year I might get crazy and change recipes

11/23/2011 5:36:23 PM

I heard some people were stepping it up and putting their turkey on a rotisserie. Definitely piqued my interest

First turkey was baked; tomorrow I will discover what the other will be; and I think saturday will be ham.

11/24/2011 12:41:59 AM

How?

LIKE A FUCKING MAN.

With an oven.

Until it's dry and fucked up like your mom.

TUCRKY IS SHIT.

11/24/2011 12:46:58 AM

Yikes dude

11/24/2011 1:02:02 AM

11/24/2011 1:03:15 AM

holy shit that was an eternal burn

11/24/2011 1:06:11 AM

11/24/2011 1:06:39 AM

11/24/2011 1:07:48 AM

Women.

11/24/2011 1:09:00 AM

Deep Frying 2, Grilling 1, Injecting all 3

11/24/2011 9:04:50 AM

My turkey turned out GREAT!

11/24/2011 8:21:45 PM

Well I kind of freaked out because the turkey cooked a lot faster than expected so I thought I fucked it up but it turned out perfect. I guess because it was one of those frou frou heritage breeds that influenced the cooking time?

11/24/2011 8:29:21 PM