iheartkisses All American 3791 Posts user info edit post |
What sort of odd indulgences did you have as a child? And do you still crave them from time to time? I loved the following:
- Spam - Vienna Sausages - Chilly Willy Popsicles - Pork Rinds With Hot Sauce - Fatback
Nom. Minus the popsicles now. 3/27/2013 10:37:06 PM
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dyne All American 7323 Posts user info edit post |
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3/27/2013 10:41:00 PM
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BridgetSPK #1 Sir Purr Fan 31378 Posts user info edit post |
I liked to mix jello, eggs, and cheese at the salad bar at Milton's.
I'm pretty sure it would still be delicious. 3/27/2013 10:46:58 PM
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MinkaGrl01
21814 Posts user info edit post |
Grilled cheeses sandwiches made with cooper sharp and italian bread. Not as much fun when you have to make it, clean up, and worry if its "diet appropriate"
Tomatoes from Dad's garden, cut up with salt and pepper (weird indulgence but i loved his tomatoes!) Now, store tomatoes aren't the same but hopefully the ones I'll be growing this summer will be delicious.
Kraft cheese slices in those plastic wraps. No.
[Edited on March 27, 2013 at 10:49 PM. Reason : ] 3/27/2013 10:48:51 PM
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iheartkisses All American 3791 Posts user info edit post |
^^ Suddenly, I want to find a K&W Cafeteria. They don't have those in Florida, as far as I know.
^ Where did you grow up? Loved those fresh garden tomatoes. We'd eat tomato sandwiches. White bread + mayo + tomato + salt + pepper = heaven
Add tomato sandwiches to my list. 3/27/2013 10:51:53 PM
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BigHitSunday Dick Danger 51059 Posts user info edit post |
none of that is odd
[Edited on March 27, 2013 at 10:52 PM. Reason : OP] 3/27/2013 10:52:19 PM
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MinkaGrl01
21814 Posts user info edit post |
Eastern PA
Rhubarb straight from the garden dipped in sugar. Grandma would get so mad at me for taking the whole sugar jar outside with me.
Not so much any more.
[Edited on March 27, 2013 at 11:18 PM. Reason : ]
[Edited on March 27, 2013 at 11:18 PM. Reason : ] 3/27/2013 11:16:30 PM
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LuckezCharm All American 3552 Posts user info edit post |
banana and mayo sandwiches. sounds gross but i grew up eating them and still love them. although now i add bacon. yep - bacon, mayo, and banana. mmm 3/27/2013 11:18:29 PM
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Skwinkle burritotomyface 19447 Posts user info edit post |
I also had spam, sausages, pork rinds, and even that "potted meat food product" or "deviled ham" type mystery shit in a can
saltine crackers spread with tub margarine (what the fuck, parents?) Kraft singles on their own soo much Little Debbie shit 3/27/2013 11:19:38 PM
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y0willy0 All American 7863 Posts user info edit post |
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3/27/2013 11:20:48 PM
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GREEN JAY All American 14180 Posts user info edit post |
orange pushpops
ruth's pimento cheese
Spaghettios in cheese sauce (they were so sweet!)
munchos (wtf)
biscuit dough
I haven't had any of those things for a long time but I guess it'd be fun to taste them again. 3/27/2013 11:21:01 PM
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Netstorm All American 7547 Posts user info edit post |
Pork rinds with hot sauce is my shit NOW.
EDIT: DUNKAROOS MOTHERFUCKERS.
[Edited on March 27, 2013 at 11:26 PM. Reason : F] 3/27/2013 11:25:53 PM
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murdered Starting Lineup 52 Posts user info edit post |
Corned beef hash and eggs for dinner. Mmmmmm.
[Edited on March 27, 2013 at 11:56 PM. Reason : V 'tis true. 'tis true indeed.] 3/27/2013 11:35:39 PM
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DoubleDown All American 9382 Posts user info edit post |
This is more of a
'Things my southern family ate when I was a kid, but now I don't eat because I'm too worried about my diet'
thread 3/27/2013 11:52:30 PM
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settledown Suspended 11583 Posts user info edit post |
was this:
Quote : | "make it, clean up" |
really an actual complaint about making a fucking grilled cheese sandwich? it's like the most basic thing in the world to cook. 3/28/2013 12:02:01 AM
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iheartkisses All American 3791 Posts user info edit post |
^^ oh, I still eat fatback and pork rinds with hot sauce... they're just sometimes foods now, rather than everyday foods.
And I heard about spam sushi, which I'd have to try if I could ever find it.
^ A lot of places overcomplicate the grilled cheese sandwich. Sadness. We have a grilled cheese sandwich restaurant in Orlando. Prob has the best profit margin out of all the area restaurants here.
[Edited on March 28, 2013 at 12:18 AM. Reason : e] 3/28/2013 12:17:07 AM
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lewisje All American 9196 Posts user info edit post |
R.W. Frookie - The "Good for You" Cookie 3/28/2013 12:43:33 AM
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Netstorm All American 7547 Posts user info edit post |
Quote : | "'Things my southern family ate when I was a kid, but now I don't eat because I'm too worried about my diet'
thread" |
This is exactly true. For me:
-Fried liver pudding -Vienna sausages -Corned beef hash (I love that mess but... the calories) -Fried bologna -Fried mullet roe -et cetera
EDIT: And lots of cheese. No wonder I was so fat.
[Edited on March 28, 2013 at 1:56 AM. Reason : f] 3/28/2013 1:56:36 AM
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GREEN JAY All American 14180 Posts user info edit post |
my mom used to make tomato sandwiches with buttered toast in the pan like grilled cheese
no wonder i am still so fat 3/28/2013 2:06:24 AM
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Snewf All American 63542 Posts user info edit post |
CHEESE CURDS & SUMMER SAUSAGE 3/28/2013 2:08:06 AM
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GREEN JAY All American 14180 Posts user info edit post |
there's a recipe for cheese curds on this page that i really want to try.
http://cooking-from-scratch.blogspot.ca/2009/07/cheddar-cheese-curds.html 3/28/2013 3:04:11 AM
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Snewf All American 63542 Posts user info edit post |
good share
that looks awesome and I want to do it now too 3/28/2013 3:17:45 AM
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jbrick83 All American 23447 Posts user info edit post |
ib4yourmom'sbox 3/28/2013 6:55:18 AM
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Demathis1 All American 4364 Posts user info edit post |
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3/28/2013 8:07:58 AM
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NCSUHippie If it feels good 1189 Posts user info edit post |
bologna bowls (bologna with cheese in the middle, warmed on a skillet until it makes a bowl) chocolate gravy (I still look forward to my mom making this) Flintstones orange push-ups ... do they still make these? 3/28/2013 9:18:20 AM
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jbrick83 All American 23447 Posts user info edit post |
I had no odd treats. Little Debbie snacks and Kellogs Pop-Tarts compromised 90% of my adolescent diet. I should have diabetes. 3/28/2013 9:36:26 AM
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acraw All American 9257 Posts user info edit post |
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3/28/2013 9:48:24 AM
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Krallum 56A0D3 15294 Posts user info edit post |
you gooks are into some weird shit
I'm Krallum and I approved this message. 3/28/2013 9:51:14 AM
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Skack All American 31140 Posts user info edit post |
About once a year I get the urge to buy a can of Chef Boyardee Spaghetti. That disgusting looking orange sauce takes me back to YMCA day camp every time.  3/28/2013 9:52:24 AM
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thx1138 Veteran 301 Posts user info edit post |
poor man's pizza: white bread ketchup italian seasoning mozzarella cheese toast. 3/28/2013 10:40:05 AM
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y0willy0 All American 7863 Posts user info edit post |
ibtbaccafieldlunch 3/28/2013 10:54:53 AM
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JayMCnasty All American 14180 Posts user info edit post |
my creepy uncle  3/28/2013 10:55:04 AM
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Exiled Eyes up here ^^ 5918 Posts user info edit post |
Glop: equal parts sour cream and cottage cheese topped with salt, pepper, and thin sliced red onion. Wrap that in a few slices of good deli ham and add a slice of rye bread open-face style. 3/28/2013 11:10:04 AM
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H8R wear sumthin tight 60155 Posts user info edit post |
-licking the cake batter bowl when my mom made a cake -licking the brownie batter bowl when my mom made brownies -Vienna sausages -Fried bologna sammiches -grilled cheese sammiches -corndogs! 3/28/2013 11:23:55 AM
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Bullet All American 28599 Posts user info edit post |
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3/28/2013 11:30:18 AM
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TroopofEchos All American 12212 Posts user info edit post |
2nd Screwballs and Flintstones Orange Pushups Haaaaay ice cream man 3/28/2013 11:33:46 AM
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Byrn Stuff backpacker 19058 Posts user info edit post |
Canned bbq sandwich on toasted bread with mayo and Texas Pete.
Creamed tuna over toasted bread
Mixing sausage, eggs, grits into a multicolored porridge.
Drinking the leftover juice from cooked peas.
Collards and crunchy, buttered cornbread
ETA: tomato sandwiches! I still eat these in the summer with thick bread, salted tomatoes, and huge rings of red onion.
[Edited on March 28, 2013 at 11:37 AM. Reason : mater] 3/28/2013 11:34:00 AM
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GREEN JAY All American 14180 Posts user info edit post |
wow, i can't decide if I want to try the glop recipe or have fried bologna for dinner now.
does chicken bologna count? 3/28/2013 6:46:20 PM
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Chief All American 3402 Posts user info edit post |
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3/28/2013 7:20:39 PM
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GREEN JAY All American 14180 Posts user info edit post |
definitely blaming my dinner on this thread
 3/28/2013 7:59:39 PM
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occamsrezr All American 6985 Posts user info edit post |
Fine diced tomatoes, onions and ham mixed with crappy Italian dressing. 3/28/2013 8:20:18 PM
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rjrumfel All American 23074 Posts user info edit post |
slush fuckin puppies 3/28/2013 8:58:48 PM
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elise mainly potato 13090 Posts user info edit post |
Pear halves with a dollop of mayo and shredded cheddar. If we were lucky there was a maraschino cherry on top.
Also, tomato, mayo, and fatback on a biscuit.
[Edited on March 28, 2013 at 9:04 PM. Reason : . ] 3/28/2013 9:02:53 PM
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carzak All American 1657 Posts user info edit post |
A friend's mom used to mix peanut butter and cream cheese, spread it between graham crackers, and freeze them. Weird but tasty. 3/28/2013 10:09:54 PM
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Ragged All American 23473 Posts user info edit post |
Fatback isn't a treat you fucking hayseed 3/28/2013 10:19:18 PM
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GREEN JAY All American 14180 Posts user info edit post |
banana and baloney 3/29/2013 2:39:56 AM
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richthofen All American 15758 Posts user info edit post |
I definitely ate my share of vienna sausages, deviled ham, canned chili, and the like.
I still get the urge once every month or two to buy the Underwood brand "chunky" chicken, which is about the least chunky chicken spread you can possibly imagine. Mix it with some mayo like you would with tuna. Makes a damn good sandwich.  3/29/2013 10:17:05 AM
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mplncsu99 All American 701 Posts user info edit post |
Screwballs FTW, and......
 3/29/2013 10:44:33 AM
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richthofen All American 15758 Posts user info edit post |
Ah, pudding pops. Those were good! Can't believe I missed the screwball either, I almost always got those when the ice cream truck came around. Those or a bomb pop (I wonder if those are still called that?)
Also, whenever I got an ice cream sundae, I'd let the ice cream start to melt, and then take my spoon and mix together the soft ice cream, the whip cream, and whatever toppings were there. Made kind of an ice cream soup. Made sure I got all the flavors in every spoonful. 3/29/2013 10:57:20 AM
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