5/26/2015 9:22:52 PM

naw man

shit naw, man

5/26/2015 9:24:07 PM

Squirrel ribs, or...?

5/26/2015 9:33:55 PM

I would assume either pork or beef

5/26/2015 9:53:44 PM

Quote :

"Squirrel ribs, or...?"

bitch ribs

5/26/2015 10:13:34 PM

beef ribs?

get the fuck out of here

[Edited on May 26, 2015 at 10:14 PM. Reason : the hog is king around here]

5/26/2015 10:13:56 PM

Pork it is

5/26/2015 11:00:07 PM

5/26/2015 11:02:17 PM

Quote :

"the hog is king around here"

that's cause pork is so much easier to cook. I think beef ribs and brisket taste better than pork ribs or BBQ when done right, but they're easier to mess up too.

5/26/2015 11:20:56 PM

oh lord, here we go

they're both good in their own way

but this is eastern NC

5/26/2015 11:41:37 PM

can you barbecue a filet without fucking it up

[Edited on May 26, 2015 at 11:45 PM. Reason : like is it even possible to do something good bbq-wise with a filet cut of good steak]

5/26/2015 11:43:22 PM

i don't like using "barbecue" as a verb, but...

"babecueing" is cooking at lower temps for extended periods of time to make tough meats tender. i don't know of any reason to apply that method to a tender piece of meat, such as a filet.

5/26/2015 11:53:22 PM

i realize that when some dumbasses say bbq or barbecue they're just talking about grilling out and not actually barbecueing

i'd never do anything with a filet other than toss it on the grill but didn't know if there was some secret shit going on where you can make some bomb ass filet bbq

5/26/2015 11:55:12 PM

i think the idea is, there's no need to bbq a filet, in any sense of the word. Shit's dope on its own.

5/26/2015 11:58:40 PM

yeah, that's the common thought, including my own. just felt like asking the resident expert if he knew of any crazy stuff. because there probably is some way to make filet bbq, even if it's relatively a waste compared to just...grilling a steak

5/27/2015 12:04:12 AM

no, never heard of any methods like that for filet

http://www.bbqbrethren.com

if it's been done with bbq, it's on that site

5/27/2015 12:13:24 AM

i always thought you were an http://amazingribs.com/ kinda dude.

5/27/2015 12:21:50 AM

i've read a lot of their stuff, but i like the forums at bbq brethren

but if you spend much time there, you'll be convinced that there's no way good food could come off your cheap grills and that you need to take out a second mortgage so you can install an outdoor kitchen with a half dozen ceramic kamados and that any pizza that didn't come out of a $10k wood fired artisan pizza oven is cardboard

[Edited on May 27, 2015 at 12:29 AM. Reason : these specialist forums will really distort your reality]

5/27/2015 12:26:12 AM

Quote :

"i realize that when some dumbasses northerners say bbq or barbecue they're just talking about grilling out and not actually barbecueing"

Fixed it for you

[Edited on May 27, 2015 at 4:02 PM. Reason : asdfsddassaasddasf]

5/27/2015 4:01:53 PM

Why stop at ribs, I'll supply an entire baby pig.

5/27/2015 5:45:21 PM