she makes you sweat for that bread



[Edited on April 27, 2009 at 5:19 PM. Reason : aha awesome page topper]

4/27/2009 5:18:58 PM

ahahahaha

4/27/2009 5:19:29 PM

didn't read anything on the first page... but i like this thread based on this page

4/27/2009 5:20:17 PM

Pickles do indeed perk up a boring sandwich. Also, while mentioned before, don't be afraid to try new toppings. I have six different kinds of mustard in my fridge right now, and I use them all. (yellow, spicy brown, amber beer, dijon, stone ground, horseradish) Plus I'll use barbecue sauce, or A1, Heinz 57...whatever sounds interesting at the moment. I try to keep away from mayo since it's full of bad fat, but some sandwiches do just call for it.

4/27/2009 6:12:14 PM

had a panini at jason's deli today. pepper jack, roma tomatoes, turkey, russian sauce.

delicious

4/27/2009 6:22:42 PM

Excellent use of salad dressing on a sandwich. My favorite sub at Quizno's does the same (honey bacon club--the honey french dressing really makes it.)

4/27/2009 6:25:30 PM

smoked ham, a breaded pork cutlet, two strips of bacon, and two fried eggs, blanketed in a thick coat of gruyere, all on a brioche bun.

4/27/2009 6:37:31 PM

that probably has as many calories as your screen name

typical hick cuisine

4/27/2009 6:39:33 PM

yeah, the middle of downtown Chicago is full of hicks.

good job dumb fuck.


and I would assume it would have more than that

[Edited on April 27, 2009 at 6:42 PM. Reason : d]

4/27/2009 6:41:12 PM

^ + ^^ + ^^^ = lol

4/27/2009 6:43:05 PM

they go coon huntin and have jugs with XXX on it on Lake Shore drive right?

stupid ass

[Edited on April 27, 2009 at 6:48 PM. Reason : d]

4/27/2009 6:45:37 PM

Turkey, Ham, Roast Beef, Bacon, Lettuce, Onion, Oil & Vinegar, Salt, Pepper, Mayo, Spicy Mustard on Wheat from the Jersey Mikes on Peace Street!

4/27/2009 7:36:18 PM

Quote :

"look up banh mi."

I just made this tonight. A+++, will eat again.

4/27/2009 10:27:41 PM

i sometimes enjoy putting my chips on my sandwich, doritios are the way to go

4/27/2009 11:19:03 PM

just had a double bbq porkchop tomato and cheese on white bread myself

I'm probably gonna fall asleep soon from it

^ Fritos are bangin on a sandwich

4/27/2009 11:59:48 PM

i've said this before, but if you want a hot sandwich you can buy these little baguette hard roll thingies from like the bakery section of harris teeter, mozz cheese (fresh OR just the like sargento hunk kind, not the sliced already kind), artichoke hearts, spinach leaves, roma tomatoes, hummus, and probably adding like a spiced meat or prosciutto or even plain ham or something (i don't eat it with meat), then toasting (or grilling on the george forman).

it makes a really yummy sandwich. you can really throw any veggies in there. cucumber would be a good addition. so if you have a toaster or a kitchenette at work, this is yummy. or if not, it is still good to make at home.

4/28/2009 12:06:10 AM

bacon egg and cheese mcgriddle

4/28/2009 12:08:29 AM

also, this may have been mentioned, but banana peppers are also good for perking up sandwiches. even a boring turkey sandwich can be revitalized when you switch up the bread (maybe try a sub orrrrr pumpernickel). or do it with 2 meats. and adding different veggies helps too...cucumber, green peppers, sundried tomatoes.

i also love chicken salad sandwiches.

4/28/2009 12:11:13 AM

jenkem and ketchup on rye

4/28/2009 12:12:44 AM

sara lee cracked pepper turkey breast (expensive but worth it) on one slice of bread, provolone cheese on the other, bake it for a few minutes and sprinkle some parmesan cheese on it

4/28/2009 1:41:03 AM

jenkem and mayo on wheat

4/28/2009 1:42:19 AM

^^ HAHA, I just had that a few minutes ago

4/28/2009 1:20:06 PM

Jenkem and olive oil on Rye.

5/5/2009 3:49:39 AM

Egg salad and Pimento cheese sammiches

Represent

2009

bitches

5/5/2009 5:11:30 AM

Reuben.

5/5/2009 7:02:30 AM

^
I think there are too many sandwich combinations for there to be a "best"...
...but reubens definitely belong on the short list.


And like I said:

Quote :

"sauerkraut isn't just for reubens -- try it on other sandwiches"

5/5/2009 7:30:39 AM

Roast beef, bleu cheese crumbles, lettuce, onion, mayo, ciabatta or whole grain wheat

Toast it up FTW.

5/5/2009 9:57:09 AM