Grandmaster All American 10829 Posts user info edit post |
wtf is this bullshit? Undercooked obviously but what's this weird off white center?
amigonnadie? 3/6/2008 5:51:38 PM
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Mr. Joshua Swimfanfan 43948 Posts user info edit post |
Maybe its actually a geode.
What color is the inside?
[Edited on March 6, 2008 at 5:54 PM. Reason : E?] 3/6/2008 5:53:23 PM
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Grandmaster All American 10829 Posts user info edit post |
sort of an amethyst hue. 3/6/2008 5:57:20 PM
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Slave Famous Become Wrath 34079 Posts user info edit post |
The butter packets there are bullshit
I asked for one and the motherfucker who worked there pulled one out of his pocket
I was all and he was like what? 3/6/2008 5:58:48 PM
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TreeTwista10 minisoldr 148814 Posts user info edit post |
stand in the wendy's parking lot and throw the potato at their glass window
if it breaks the window that should be good proof that the potato was shitty 3/6/2008 5:59:14 PM
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Mr. Joshua Swimfanfan 43948 Posts user info edit post |
I'm almost positive that they gave you a geode after mistaking it for a potato.
You should take it by the natural science museum and get an expert opinion. 3/6/2008 5:59:40 PM
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Grandmaster All American 10829 Posts user info edit post |
^i've called the 1800 number and they assure me this is impossible, but they are awarding me 10 more chances to find another geode free of charge. 3/6/2008 6:02:57 PM
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Mr. Joshua Swimfanfan 43948 Posts user info edit post |
Nice. Maybe this is just a blessing in disguise and will be your first step in the exciting world of rock collecting. 3/6/2008 6:54:27 PM
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ncstatetke All American 41128 Posts user info edit post |
The off-white center was probably Internal Brown Spot or Internal Heat Necrosis. It is generally a function of high heat during the bulking stage. Nothing to be concerned about -- strictly cosmetic 11/4/2015 10:55:42 PM
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PaulISdead All American 8838 Posts user info edit post |
Op, you stuck your dong into a potato? 11/5/2015 9:51:47 AM
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Wraith All American 27279 Posts user info edit post |
lol this reminds me of their "ghost chili" fries which were actually just jalapeno fries. 11/6/2015 9:27:58 AM
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JP All American 16807 Posts user info edit post |
Not a big fan of their potato, though I tend to douse it with their chili whenever I HAVE to eat there 11/6/2015 9:30:12 AM
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Walter All American 7871 Posts user info edit post |
Quote : | "The butter packets there are bullshit
I asked for one and the motherfucker who worked there pulled one out of his pocket
I was all and he was like what?" |
He keeps the butter packs next to his balls so they will be nice and warm for people. 11/6/2015 9:31:41 AM
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BubbleBobble BLACK HITLER 114583 Posts user info edit post |
lol getting fast food baked potato 11/6/2015 2:51:14 PM
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Wraith All American 27279 Posts user info edit post |
^Well, given how easy it is to make a baked potato (wrap in cling wrap, throw in microwave for a few mins), you'd think it wouldn't be an issue. But then again, any fast food establishment is probably using the absolute lowest common denominator when it comes to potatoes. They are buying the ones that Wal-Mart passed up on. 11/6/2015 2:58:23 PM
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BubbleBobble BLACK HITLER 114583 Posts user info edit post |
prob just that particular Wendy's sucks, I bet
well I'm not really into baked potatoes but yeah, you're prob right that they use crappy ones
I remember that Wendy's up on Western was like never good on any level, but the one I go to here is pretty consistently good quality
also I've learned never to take Wendy's to go
if you don't eat it there, it seems to get bad inordinately quickly :3 11/6/2015 3:02:46 PM
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0EPII1 All American 42557 Posts user info edit post |
Anybody who eats at fast foods places more than 1-2 times a week is an idiot. 11/6/2015 3:47:32 PM
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Bullet All American 28547 Posts user info edit post |
(and probably fat) 11/6/2015 3:48:19 PM
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TreeTwista10 minisoldr 148814 Posts user info edit post |
I'd rather eat chocolate cake with zucchini inside 11/6/2015 4:09:12 PM
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0EPII1 All American 42557 Posts user info edit post |
Of course, you would be a moron not to!
http://thehealthyfoodie.com/paleo-zucchini-chocolate-cake/
![](http://thehealthyfoodie.com/wp-content/uploads/2014/02/Zucchini-Chocolate-Cake-20.jpg)
Quote : | "When I first heard of adding zucchini to desserts, I was horrified. But then I tried zucchini brownies and the fears of baking with zucchini fled, and now when I hear of zucchini desserts I want to get into the kitchen and start making them, like this cake!" |
Quote : | "Why do I never make zucchini cake?? And now I’m wondering why I’ve never in my life made a chocolate zucchini cake! This looks SO awesome." |
Quote : | "I officially just drooled a bit on my keyboard!!! This cake looks beyond words good!" |
Quote : | "This looks delicious, not only does the zucchini moisten the cake, but it makes it a little healthier and less guilt-ridden, jackpot!!" |
Quote : | "Made this yesterday and boy oh boy — it was amazing! Thanks for posting this recipe. It ROCKS! " |
11/6/2015 7:46:06 PM
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TreeTwista10 minisoldr 148814 Posts user info edit post |
Quote : | "thehealthyfoodie.com" |
] 11/6/2015 8:27:19 PM
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0EPII1 All American 42557 Posts user info edit post |
God damn, are you living in the 90s???
FAT != BAD necessarily
(the fat is coming from almonds, coconut, cocoa, avocado, and walnuts... all very healthy foods)
[Edited on November 6, 2015 at 8:49 PM. Reason : leave the cake for me... you stick with your Wendy's ] 11/6/2015 8:49:16 PM
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TreeTwista10 minisoldr 148814 Posts user info edit post |
one serving of that cake has 77% of the recommended daily saturated fat a person should consume
but throw some vegetables in a cake and tell yourself its healthy
i guarantee you a baked potato from Wendy's is healthier than a chocolate cake
[Edited on November 6, 2015 at 9:02 PM. Reason : .] 11/6/2015 8:57:46 PM
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0EPII1 All American 42557 Posts user info edit post |
it is a treat, not a meal. have half a serving.
cut out the coconut oil and replace with olive oil, and voila, nearly all the saturated fat is gone.
by the way, not all saturated fats are the same... did you even know that? or like most people you think there is one monolithic saturated fat?
the saturated fat in coconuts comes from medium chain triglycerides (MCTs). MCTs are different from the saturated fats found in animal products. they are burnt up for energy more readily rather than stored as fat. plus, they are far less likely to increase your cholesterol level.
don't talk about stuff you obviously know very little about.
here, i found the perfect diet for you and others whose knowledge of food is stuck in the 70s:
![](http://static01.nyt.com/images/2011/06/03/business/03pyramid-old/03pyramid-old-popup.jpg) 11/6/2015 9:15:03 PM
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ncstatetke All American 41128 Posts user info edit post |
if, at any point in time, y'all would like me to drop knowledge about the nutritional benefits of potatoes, please let me know 11/6/2015 9:23:58 PM
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synapse play so hard 60940 Posts user info edit post |
^ i would like to hear about that plz 11/6/2015 10:10:47 PM
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Kickstand All American 11734 Posts user info edit post |
I'll tell you what. The new ranch for Wendy's nuggets is disgusting! The first time I tried it, I threw it out because I thought it molded and congealed. Tried it again and got the same consistency. Avoid at all costs! D- 11/6/2015 10:16:47 PM
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TreeTwista10 minisoldr 148814 Posts user info edit post |
Bashes fast food
Advocates eating motherfucking chocolate cake as healthy 11/6/2015 10:38:24 PM
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ncstatetke All American 41128 Posts user info edit post |
^^^ more potassium than any other fruit or vegetable, including bananas. one medium potato gives you almost half of your daily recommended Vitamin C. great source of Vitamin B6. good source of dietary fiber. good source of simple and complex carbohydrates. 110 calories and very filling. fat free. non-GMO and gluten free (if you're concerned about that sort of thing). inexpensive and versatile. 11/6/2015 11:16:41 PM
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0EPII1 All American 42557 Posts user info edit post |
^ vitamin C is 20-30% of your daily allowance in a small to medium sized potato.
potassium, yes, one of the top sources, higher than most plant foods, but not the highest. some foods (some leafy greens, squashes, and beans) have marginally higher amounts -- 10-20% more -- in typically consumed quantities of said foods.
another benefit, buzzing lately:
if you cook and cool them in the fridge and have them the next day (cold or heated), you convert some of the starch into resistant starch, which is indigestible by us and acts as a source of food for beneficial bacteria in our lower gut.
in other words, not only do you reduce the calories in the potato (and thus its Glycemic Index) and experience the same satiety, you also improve your GI tract's -- and consequently your whole body's -- health!
the same can be done with rice, sweet potatoes, and some other starch-rich foods.
Resistant Starch: Promise for Improving Human Health http://advances.nutrition.org/content/4/6/587.full
https://en.wikipedia.org/wiki/Resistant_starch http://www.marksdailyapple.com/the-definitive-guide-to-resistant-starch http://chriskresser.com/how-resistant-starch-will-help-to-make-you-healthier-and-thinner http://www.prevention.com/food/healthy-eating-tips/resistant-starch-natural-fat-burner http://authoritynutrition.com/resistant-starch-101 http://www.precisionnutrition.com/all-about-resistant-starch http://www.todaysdietitian.com/newarchives/090112p22.shtml https://paleomagonline.com/resistant-starch-the-good-the-bad-and-the-bacteria http://www.dietdoctor.com/potato-starch-lchf-resistant-starch 11/7/2015 12:26:41 AM
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TreeTwista10 minisoldr 148814 Posts user info edit post |
the fuck are you talkin bout 11/7/2015 2:48:13 AM
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0EPII1 All American 42557 Posts user info edit post |
11/7/2015 2:53:12 AM
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