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 Message Boards » » i am making lasagna Page [1] 2, Next  
twoozles
All American
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it is going to be deeeelicious

12/22/2008 7:04:39 PM

Ernie
All American
45943 Posts
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ballsagna

12/22/2008 7:06:44 PM

djeternal
Bee Hugger
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from scratch, or frozen?

12/22/2008 7:06:55 PM

LunaK
LOSER :(
23634 Posts
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from what i've been told. i make a mean lasagna...

italian sausage adds a little kick imho

12/22/2008 7:08:02 PM

drunknloaded
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fwiw i like italian sausage too ymmv brb ttyl

12/22/2008 7:09:19 PM

twoozles
All American
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from scratch
with spicy italian sausage

and garlic bread

and a salad

i am good to my mom & pops

12/22/2008 7:10:55 PM

djeternal
Bee Hugger
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lasagna is my favorite, and if you can make a good one from scratch, that is HUGE brownie points.

12/22/2008 7:11:18 PM

twoozles
All American
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i made one boy fall in love with me that way so i think i am pretty good at it

12/22/2008 7:12:08 PM

djeternal
Bee Hugger
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nothing will EVER beat my mom's lasagna, but I am willing to take entries for 2nd best

12/22/2008 7:12:43 PM

drunknloaded
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they say the way to a mans heart is food or something...must be true

12/22/2008 7:12:50 PM

tripleD4u
All American
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i made some killer chilli

12/22/2008 7:13:22 PM

twoozles
All American
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whenever i cant pay the girl who walks my dogs, i leave lasagna in the freezer for her and her fiance
they love me

12/22/2008 7:15:46 PM

dweedle
All American
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i want some zanya

12/22/2008 7:15:57 PM

djeternal
Bee Hugger
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OH, YOU CAN'T FUCK WITH MY CHILI

12/22/2008 7:16:20 PM

drunknloaded
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thread is useless without pics btw

12/22/2008 7:16:48 PM

twoozles
All American
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i've never made chilli
but when i do it will be delicious

i also make great salmon and flank steak

12/22/2008 7:16:54 PM

dustm
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cot damn i'm hungry now

12/22/2008 7:18:03 PM

LunaK
LOSER :(
23634 Posts
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i would love to expand my cooking experience, but i dont have anyone to cook for

maybe when he moves to VA....

12/22/2008 7:20:05 PM

twoozles
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i cook for my parents, neighbors, coworkers, friends whenever i have a break from school
i used to cook every night before i started at unc

12/22/2008 7:22:13 PM

LunaK
LOSER :(
23634 Posts
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i'm impressed....

12/22/2008 7:23:19 PM

tripleD4u
All American
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I hit it up with some sausage,ground beef,green peppers,onions,beans,endorfen rush,diced tomatos,crushed tomatos some raw garlic,hot chilli powder and let that simmer for few hours and boom

12/22/2008 7:24:24 PM

ThePeter
TWW CHAMPION
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from scratch as in, making the pasta too?

12/22/2008 7:25:11 PM

twoozles
All American
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i guess it's not technically from scratch because i did use the jarred sauce tonight, and i used pasta from the box
but it's still yum

[Edited on December 22, 2008 at 7:26 PM. Reason : i also did not make my own ricotta cheese]

12/22/2008 7:25:51 PM

dweedle
All American
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my roommate is the captain of making shit from scratch

its annoying

12/22/2008 7:26:53 PM

ThePeter
TWW CHAMPION
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haha, i didn't mean to be too literal about "from scratch". Sometimes my mom will make the pasta too, its awesome.

12/22/2008 7:46:49 PM

djeternal
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Quote :
"let that simmer for few hours and boom "


I found your problem right there, you gotta let that shit cook all day homie. 12 hours MINIMUM. Learn how to work, son.

12/22/2008 7:49:12 PM

qntmfred
retired
41213 Posts
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regarding the OP, is that pronounced with a hard e or a soft e

12/22/2008 7:49:54 PM

djeternal
Bee Hugger
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<----- HARD E

12/22/2008 7:51:52 PM

twoozles
All American
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i took some lasagna porn pics with my phone

12/22/2008 7:53:09 PM

tripleD4u
All American
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12 hrs no no. I like a bit of crunch in my peppers

12/22/2008 8:03:07 PM

twoozles
All American
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PaulISdead taught me how to cook
when we used to be lovers

12/22/2008 8:03:27 PM

twoozles
All American
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tonight: fettucine alfredo!

12/23/2008 1:29:55 PM

nicklepickle
All American
11693 Posts
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add some chicken to that ^ and send some this way

12/23/2008 1:30:47 PM

twoozles
All American
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i may do that
dad just wants the pasta though

12/23/2008 1:31:38 PM

nicklepickle
All American
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breadsticks and italian salad too?

12/23/2008 1:56:36 PM

djeternal
Bee Hugger
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Quote :
"12 hrs no no. I like a bit of crunch in my peppers "


Then separate the peppers in half. Put half in in the beginning for flavor, add the other half toward the end for the crunch.

[Edited on December 23, 2008 at 1:57 PM. Reason : a]

12/23/2008 1:57:17 PM

tripleD4u
All American
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troo troo i am eating some right now and it is pretty damn good with a cold beer. damn i love paid vaca

12/23/2008 1:58:58 PM

twoozles
All American
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^^^yup

12/23/2008 2:10:29 PM

twoozles
All American
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woops

[Edited on December 23, 2008 at 2:12 PM. Reason : ]

12/23/2008 2:12:06 PM

keeeeler29
All American
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12/23/2008 2:22:45 PM

twoozles
All American
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god
my dad is such a backseat driver in the kitchen

12/23/2008 6:01:29 PM

tripleD4u
All American
6247 Posts
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^ewwww

12/23/2008 6:07:20 PM

JohnnieWalkr
All American
2673 Posts
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12/23/2008 6:27:27 PM

tripleD4u
All American
6247 Posts
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lmfao

12/23/2008 6:37:58 PM

twoozles
All American
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today im making green bean casserole

12/24/2008 9:41:49 AM

bassjunkie
All American
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lemme get some of dat lasagna

12/24/2008 9:42:42 AM

twoozles
All American
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i have 5 containers of leftovers in the freezer

12/24/2008 9:44:33 AM

bassjunkie
All American
3093 Posts
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a good homemade sauce will make or break it......i need a woman for to make me lasagna

12/24/2008 9:50:12 AM

djeternal
Bee Hugger
62661 Posts
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that picture up there made me lol

^ all the best cooks are men

[Edited on December 24, 2008 at 9:53 AM. Reason : a]

12/24/2008 9:53:26 AM

twoozles
All American
20735 Posts
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more lasagna porn!!!

^ THAT IS NOT TRUE!

[Edited on December 24, 2008 at 9:54 AM. Reason : ]

12/24/2008 9:53:45 AM

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