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 Message Boards » » Small Batch Artisan Ice Page [1]  
Mr. Joshua
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I feel like people would cough up money for that. Who's in?

6/29/2012 3:14:06 PM

BigMan157
no u
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guaranteed some people would

6/29/2012 3:14:31 PM

Jaybee1200
Suspended
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Ice I typically dont care about. But let it melt it into water form and maybe

6/29/2012 3:14:39 PM

wolfpackgrrr
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6/29/2012 3:15:42 PM

Mr. Joshua
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We'd also offer a tasting bar where it could be inhaled as steam.

6/29/2012 3:16:35 PM

Snewf
All American
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so do you mean ice made from water with different mineral concentrations?

or will you lean more heavily on it's point of origin?

how will you market it?

6/29/2012 3:59:51 PM

AuH20
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Reminds me of this:

http://www.artisanalpencilsharpening.com/

6/29/2012 7:04:14 PM

Kurtis636
All American
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I ordered one of those. Let me tell you, the quality and craftsmanship really showed through. The difference between that pencil and one of the pencils I sharpen with a "pencil sharpener" at work is like night and day. Truly a revelation.

6/29/2012 7:13:37 PM

scottncst8
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http://www.thewaterworksrestaurant.com/menus/5/

6/29/2012 7:47:01 PM

spöokyjon

18617 Posts
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http://www.ac-restaurants.com/fox/

6/29/2012 8:56:07 PM

 Message Boards » Chit Chat » Small Batch Artisan Ice Page [1]  
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