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 Message Boards » » Old Bay Page [1]  
EMCE
balls deep
89691 Posts
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Man, do these Marylanders love it. I mean it is everywhere, on everything.

Yum

9/3/2018 8:19:50 PM

PaulISdead
All American
8561 Posts
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Can't tell you how many times people eat them crab chips after they turn their noses up.

9/3/2018 8:30:06 PM

sawahash
All American
35321 Posts
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I put that shit on everything!

My great-grandmother was from Maryland, we use it all the time because of her


It's really great on mac and cheese, corn on the cob, ham and cheese sandwich, bloody mary, shrimp, crabs, any seafood....I mean the possibilities are endless!

9/3/2018 8:43:22 PM

ElGimpy
All American
3111 Posts
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Find me something it's not good on I'll punch you in the face

It's God's gift to us

9/4/2018 11:28:00 AM

thegoodlife3
All American
38907 Posts
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the most overrated seasoning I can think of

it’s not that great to begin with, and the way people freak out over it is too much

9/4/2018 11:30:51 AM

rjrumfel
All American
22921 Posts
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To me, once you put OB on something...anything, that's all you taste.

It's like putting A1 on a steak. Why not just drink A1 at that point?

9/4/2018 12:01:37 PM

Bullet
All American
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you don’t have to be a fan of something to appreciate it’s impact. it’s totally ok to admit that you don’t like something without saying it's overrated or not great.

(I'll occasionally put a light sprinkling on crabs or other seafood, and a little on home-made hash browns, but that's about it).

9/4/2018 12:04:20 PM

thegoodlife3
All American
38907 Posts
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^^ ding ding ding. that is exactly how I feel

^ a swing and a miss

9/4/2018 12:10:47 PM

afripino
All American
11296 Posts
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its aight on eggs

9/4/2018 12:12:04 PM

ElGimpy
All American
3111 Posts
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can you really say something as personal as taste is overrated? Are you saying they're liars and they don't really like it as much as they say?

You don't like it, that doesn't make something overrated. It's not like it's winning Michelin Stars for best condiment every year or something.

[Edited on September 4, 2018 at 2:02 PM. Reason : asdf]

9/4/2018 2:00:11 PM

GreatGazoo
All American
714 Posts
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with French Fries and vinegar.

9/4/2018 2:27:34 PM

BJCaudill21
Not an alcoholic
8014 Posts
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Tony Chachere's is better.

IDK if they're even comparable, but my wife puts it on a lot of shit so...

9/4/2018 2:56:21 PM

packfootball
All American
1717 Posts
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I love Old Bay, but it does take over the flavor, which is actually good if you are eating some nasty shit like eastern style BBQ.

9/4/2018 5:04:10 PM

dtownral
Suspended
26632 Posts
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Thats a bad troll because that's not a thing anyone does

A better troll would be something like, "everyone complains about it taking over the flavor but no one complains about bojangles seasoning"

9/4/2018 5:08:17 PM

packfootball
All American
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^That doesn't even make sense. Pretty much everybody I know complains about Bojangles seasoning overpowering the flavor of their fresh potato fries.

9/4/2018 5:23:04 PM

dtownral
Suspended
26632 Posts
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better trolling, much improved

9/4/2018 6:25:12 PM

PaulISdead
All American
8561 Posts
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Bojangles brand double picnic Old ba'tato rounds

9/4/2018 7:17:11 PM

NeuseRvrRat
hello Mr. NSA!
35376 Posts
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not a fan

9/4/2018 7:56:48 PM

AndyMac
All American
31922 Posts
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It's good on shellfish.

I'll pass on putting it on everything else.

9/5/2018 12:06:00 AM

UJustWait84
All American
25798 Posts
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Here's a good recipe for avocado toast:



1. Take an avocado and mash it up with some salt/pepper/olive oil
2. Spread it on your toasted artisan bread from an eco-friendly bakery
3. Pour Old Bay seasoning...





























... into the fucking garbage where that trash belongs.

9/5/2018 3:09:26 PM

Bullet
All American
27842 Posts
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9/5/2018 3:56:35 PM

PaulISdead
All American
8561 Posts
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I perfer taco seasoning added to beer

9/5/2018 4:06:40 PM

EMCE
balls deep
89691 Posts
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I hear that GREEN JAY likes the stuff

[Edited on November 30, 2018 at 3:22 PM. Reason : kk]

11/30/2018 3:14:13 PM

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